Smoke Pit Beef Jerky

Smoke Pit Beef Jerky is a delightful mix of smoky and sweet flavors that hits just the right note. Hints of savory richness round it out, making each bite savory yet balanced.

SKU: SMBJ

From $7.99

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smoke pit beef jerky Product description

Smoke Pit is slow smoked over hardwood, delivering rich, savory depth that takes snacking to the next level.

With a balanced, chewy texture that’s not too tough, the smoking process helps retain moisture, making each bite tender and flavorful.

Packed with 10g of protein per serving, it’s a satisfying, high-protein snack you can enjoy anytime.

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smoke pit beef jerky Ingredients

  • Beef
  • Brown Sugar
  • Water
  • Tomato Paste (Tomatoes, Citric Acid)
  • Honey
  • Less than 2% of: Apricot Puree Concentrate, Red Wine Vinegar, Salt, Molasses, Black Pepper, Chili Powder, Apple Juice Concentrate, Onion Powder, Garlic Powder, Cayanne Pepper, Sodium Nitrite

Frequently Asked Questions

Smoke Pit Beef Jerky is slow-smoked over natural hardwood, which imparts a deep, rich smoky flavor. This process enhances the savory taste of the beef while adding a subtle woodsy aroma.

Smoke Pit Beef Jerky has a balanced texture — chewy but not overly tough. The slow-smoking process helps retain moisture, giving it a tender bite with a satisfying chew.

Most Smoke Pit Beef Jerky is smoked over hickory or mesquite wood. Hickory adds a strong, earthy flavor, while mesquite gives it a slightly sweet and tangy finish.

Yes, Smoke Pit Beef Jerky is high in protein, making it an ideal snack for muscle recovery or a quick energy boost. It typically contains around 10–15 grams of protein per serving.

To maintain its smoky taste, store Smoke Pit Beef Jerky in a cool, dry place in a sealed container. Refrigeration after opening helps to keep the texture and flavor fresh for longer.

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